Three industry veterans join Baking Hall of Fame committee 11.16.2022 By Dan Malovany Since 2006, ASB has inducted nearly 100 legends of the industry into the Baking Hall of Fame. Read More
Q & A with Cain Food Industries’ John Hinds 12.03.2021 By Michelle Smith Mr. Hinds talks about the benefits of using enzymes in baked foods.Read More
ASB names 2020-2021 board of directors 03.10.2020 By Anna Wiber New officers were elected during BakingTech 2020.Read More
Natural mold inhibitor 10.08.2019 AlphaFresh developed by Cain Food Industries is a label-friendly mold inhibitor that can stave off mold for up to 21 days. Read More
Cain Food offers one-stop shop for innovation 09.18.2019 By Nico Roesler Center provides bakers with resources for ingredient testing, formulation balance and product design. Read More
Cain Food Industries names new president, c.e.o. 08.13.2019 By Jeff Gelski Bradley Cain, Tom McCurry and Matt Feder receive promotions.Read More
Cain names Trent Wanamaker as v.p. of national accounts 08.07.2019 By Jeff Gelski He previously worked for three wholesale baking operations.Read More