Sikes steps up to lead protein, salt businesses at Cargill 11.20.2018 By Rebekah Schouten Brian Sikes has been with the company since 1991.Read More
Yum! appoints Cornell as non-executive vice-chairman 11.20.2018 By Eric Schroeder Has been a member of the board since 2015.Read More
Quaker recalls small quantity of Cap’n Crunch’s Peanut Butter Crunch 11.20.2018 By Eric Schroeder Company says potential presence of Salmonella is limited to just 21 boxes of one variety.Read More
Flowers Foods to close baking plant in Vermont 11.20.2018 By Eric Schroeder Country Kitchen bakery was acquired as part of purchase of Lepage Bakeries in 2012.Read More
Kellogg transitioning for top-line growth 11.20.2018 By Keith Nunes Divestments, reaching more snack consumers and simplifying its cereal business are three initiatives underway.Read More
Qualified health claim links oleic acid to reduced heart disease risk 11.20.2018 By Jeff Gelski The F.D.A. finds ‘supportive but not conclusive evidence.’Read More
CP Kelco to expand in Oklahoma, China 11.19.2018 By Jeff Gelski Operational initiatives will focus on gellan gum, xanthan gum and diutan gum.Read More
How bakeries are redefining R.O.I. 11.19.2018 By Dan Malovany Enhanced data gathering allows operations to connect the dots to greater efficiencies and higher yields.Read More
Minuscule amounts of soy may creep into bakery products 11.19.2018 By Dan Malovany Trace amounts of soy may be found in operations’ wheat flour.Read More