Info comes from American Bakers Association report.

Company to build new soybean crushing facility in Gilman, Ill.

Four employees remain hospitalized following Sept. 10 explosion.

Mimics real-world storage, distribution conditions for food products.
 

Pack Expo Las Vegas education session explains the potential and pitfalls of artificial intelligence.

Sustainable packaging is a growing trend across the food industry, but finding a package that resonates with consumers while being truly sustainable can be difficult.

Nutritionist sees risks posed by discouraging grains intake.
 

Company adds new margarine line.

Consumers are clearly seeking out quality protein-packed products, and bakers have several options to create them.

Consumers seek lower price points, CEO says.