I.F.T. finds greater traceability may lead to improved business 03.04.2013 By Staff I.F.T. is recommending the F.D.A. to advise the food industry on best practices for recordkeeping through guidance documents.Read More
Concerns voiced over sequester’s effect on food safety 02.27.2013 By Jay Sjerven U.S.D.A., F.D.A. suggest they may have to reduce food inspections.Read More
Peanut Corporation of America executives indicted 02.22.2013 By Keith Nunes The executives are charged with knowingly manufacturing contaminated peanut products, falsifying records and obstruction of justice.Read More
Industry urged to review food safety practices immediately 02.14.2013 By Monica Watrous Food industry executives are advised to review manufacturing practices now in anticipation of the F.D.A.'s proposed food safety rules.Read More
Creative Food Consultants president dies 01.31.2013 By Eric Schroeder Formerly worked for 12 years in quality assurance and consumer safety at SafewayRead More
F.D.A. to hold meetings for proposed FSMA rules 01.30.2013 By Staff The meetings will provide an opportunity for comments on the produce safety and preventive controls proposed rules.Read More
NAMA receives final methyl bromide exemption 01.28.2013 By Eric Schroeder Association is in ninth year or receiving exemptions from E.P.A.Read More
Annie’s vows to bounce back from pizza recall 01.23.2013 By Eric Schroeder Company says it will use x-rays on pizza topping lines to supplement existing metal detection capabilities.Read More
Food fraud database rises by 60% 01.23.2013 By Jeff Gelski Documentation finds problems in milk, seafood and clouding agentsRead More
Josh Katz joins F.M.I. as director of food safety 01.17.2013 By Eric Schroeder Will help develop and implement food safety initiatives.Read More