The BioVeritas ingredient’s performance compares to calcium propionate. 

Fibertex CF citrus fibers can extend shelf life and stability.

Stevia becomes a global force; ‘rare sugars’ like allulose begin to enter the market.

A Cargill survey finds respondents check ingredient lists, too.

Better, but not perfect, choices exist in plant protein, packaging.

Research shows that consumers want authentic when it comes to dairy and eggs, which offer baked foods plenty of benefits.

Consumers seek claims of all-natural, no artificial ingredients and no additives.

Consumers are staying interested in snacks that advertise clean labels, organic ingredients and high nutritional content.