The premier annual event for baking industry leaders. Events include trends presentations, customer panels, and B2B networking for bakers, suppliers, and industry partners.
The National Grain and Feed Association, founded in 1896, is a broad-based, non-profit trade association that represents and provides services for grain, feed and related commercial businesses. Its activities focus on enhancing the growth and economic performance of U.S. agriculture.
The 28th Modern Bakery Moscow is an International trade fair for bakery and confectionery market. The only exhibition in Russian & CIS, that covers the whole cycle of production and sale of confectionery and bakery products and presents a unique platform for business development, experience exchange and discussion of the most pressing issues of the day
SNAXPO is the premier full equipment sourcing expo where you'll discover state-of-the-art processing, innovative packaging solutions and ingredients, seasonings, and flavors that will help you reach the next level of excellence.
BakingTECH 2023 will gather, on February 28 – March 2, leading innovators to present technical sessions to our membership, representing all facets of the Baking Industry. This year’s theme of RESILIENCE is symbolic of the generations of bakers that have come before us, their adaptability and perseverance. Our industry carries on today, with that same spirit, enduring constant challenges in an ever-changing world.
Gulfood underscores the UAE’s status at the forefront of sector change and leading the role in tackling global issues. Driving creativity and change, in February 2023, the 28th edition of Gulfood will continue to unite food and beverage communities around the world, and act as an industry trend springboard and a global sourcing powerhouse. Join us as over 4000 companies from more than 120 countries, a line-up of industry thought leaders, and the world's greatest chefs chart the way forward and inspire industry-wide transformation for the good of the entire ecosystem.
With over 1700 stalls jointly exhibiting at the same time, this baking show and expo also includes three events: City Bread Contest, Coupe Louise Lesafree — Taiwan Audition and Gateaux cake decoration competition.
Every year Baking & Snack partners with Cypress Research to conduct the Capital Spending Survey, sponsored by BEMA. This study offers a trending look at how industrial baking companies are investing capital into new equipment and technologies. In this free live webinar, Baking & Snack Editor Charlotte Atchley will take a look at how the needs of the baking industry today are impacting capital spending for 2023 with panelists Mike LaValle, Intralox; Jim Warren, Reading Bakery Systems, and Jason Stricker, Shick Esteve.
The Expo is the largest event of its kind in the state, bringing together thousands of food processors and allied industry members, many of whom make this dynamic Expo a must-attend event every year! In addition to the expansive trade show floor, we host multiple educational sessions focusing on current industry issues featuring top-notch speakers who are experts in their field.
For more than 40 years, Sigep has been the point of reference for innovations in the whole dessert-and-coffee Foodservice sector, and provides a complete overview of all new market developments: raw materials and ingredients, machinery and equipment, as well as furnishings, packaging and services.