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Bread sales picture looking bright amid uncertainty

11.19.2020

By Nico Roesler

Consumers are shifting their purchasing decisions as the pandemic goes on, but bread remains a staple.

Leading food trends in a post-pandemic world

11.18.2020

By Monica Watrous

Brands are adapting in ways that will likely continue into next year and beyond.

Younger consumers are embracing fat

11.17.2020

By Sam Danley

Carbs and sugars are replacing fat as the new dietary demons, study finds.

COVID-19 elevates state of snacking, Mondelez report finds

11.12.2020

By Jeff Gelski

The company plans to reach consumers through a `humaning’ marketing strategy.

Cookie market sees boost during COVID-19

11.04.2020

By Nico Roesler

Traditional indulgent cookies and new better-for-you cookies both saw increased sales numbers since March.

Eating Thanksgiving dinner over video chat

How consumers are navigating the holiday season

11.03.2020

By Sam Danley

Less than a third plan to host family gatherings, IRI finds.

CBD foods’ appeal grows despite lack of federal approval

10.29.2020

By Nico Roesler

New baked foods incorporating CBD oil continue to grow sales as federal approval remains in question.

Emerging brands seek to fill the new product void

10.29.2020

By Dan Malovany

CPG’s focus on stocking up shelves instead of emphasizing innovation creates potential opportunities for startup companies.

Top specialty food trend predictions for 2021

10.28.2020

By Monica Watrous

Home cooking and health-promoting ingredients gain greater importance.

Why KSU, baking industry face similar recruitment challenges

10.28.2020

By Charlotte Atchley

In this episode of Since Sliced Bread, Dr. Gordon Smith and Aaron Clanton discuss the workforce gap from KSU’s perspective.

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Trends
RSS

Bread sales picture looking bright amid uncertainty

Leading food trends in a post-pandemic world

Younger consumers are embracing fat

COVID-19 elevates state of snacking, Mondelez report finds

Cookie market sees boost during COVID-19

How consumers are navigating the holiday season

CBD foods’ appeal grows despite lack of federal approval

Emerging brands seek to fill the new product void

Top specialty food trend predictions for 2021

Why KSU, baking industry face similar recruitment challenges

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Kemin’s Shield V delays mold in baked foods

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Hot cocoa flavored new products

Morello, Elmais granted patents

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Current Issues & Directories

Popular Articles

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