RICHMOND, VA. – Electronic Control Manufacturing Co. has entered into an agreement to transfer manufacturing of high-speed bun and roll imprinters to AMF Bakery Systems. Roy Bryan is an engineer and the owner of Electric Control Manufacturing Co. He developed standard imprinter designs for hamburger buns as well as unique designs such as “soccer balls” to help sandwich and burger makers stand out.
“The dough imprinter technology that Roy brings to AMF is a very logical extension of our product offering,” said Bruce Campbell, vice-president of dough processing technology for Richmond-based AMF. “For many years customers have been buying dough imprinters and integrating them into the existing AMF Pan-O-Mat or Accupan systems. Now bun producers can get the dough imprinter straight from AMF as an after-market kit upgrade or as an optional feature on a new Accupan.”Sign up for our free newsletters From breaking news to R&D insights, we’ll send you the top stories affecting the industry. |
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