EAST HANOVER, N.J. – Mondel?z International, Inc., is launching a line of Triscuit crackers made with brown rice in five varieties: tomato and sweet basil, sea salt and black pepper, roasted red pepper baked with red bean, savory red bean baked with red bean and roasted sweet onion baked with sweet potato.

“Triscuit is beloved and trusted for its commitment to simple, wholesome ingredients, but we know our enthusiasts are eager for variety in flavor and texture,” said Katie Williams, senior marketing director at Mondel?z International.  “Brown Rice Triscuit offers a distinctive taste, accessible to everyone, using exciting, real ingredients like red beans and sweet potatoes.”

With 21 grams of whole grain per serving, the crackers contain no high-fructose corn syrup, hydrogenated oil, cholesterol or artificial flavors.