Innovation comes to the fore in ready-to-eat cereal category 12.11.2019 By Eric Schroeder and Rebekah Schouten Partnerships with sweet goods makers among ways segment is reinventing itself.Read More
Report: C.P.G. industry failing to meet deforestation goals 11.20.2019 By Sam Danley Face financial, operational risks.Read More
Kellogg to bring back Eggo cereal 11.15.2019 By Eric Schroeder Will be available in maple flavored homestyle and blueberry flavors.Read More
Kellogg invests in Pringles plant in Poland 11.14.2019 By Sam Danley Increases production capacity by 34%.Read More
Slideshow: New cereals that hit shelves in 2019 11.13.2019 By Rebekah Schouten Innovation focused on unique flavors.Read More
Pringles debuts new Thanksgiving kit for 2019 11.06.2019 By Rebekah Schouten The Friendsgiving Feast includes six different flavored crisps.Read More
Kellogg remains ‘on strategy and on plan’ following divestiture 10.30.2019 By Monica Watrous Company moving past heaviest investments and costs and sets sights on improvement in profitability.Read More
Kellogg agrees to pay $30 million in sugary cereals lawsuit 10.25.2019 By Sam Danley Must refrain from using health claims on Raisin Bran, Nutri-Grain and several other brands.Read More
Kellogg, Pizza Hut partner again 10.22.2019 By Rebekah Schouten Pizza Hut to test new pie topped with Incogmeato plant-based sausage.Read More
A.B.A. names top honors for manufacturing course graduates 10.21.2019 Technical Conference opens with Vander Heide, Phelps awards.Read More