Triscuit transparency: Consumers may follow journey of product’s creation on phone 06.25.2021 By Jeff Gelski Mondelez sets up a supply chain pilot program.Read More
Globalization expands business opportunities for baking companies 06.14.2021 By Charlotte Atchley Emerging markets like Asia show promising growth.Read More
Gum may not stick at Mondelez 06.03.2021 By Keith Nunes Gum brands owned include Bubblicious, Dentyne, Stride and Trident.Read More
Mondelez increasing well-being offerings to achieve goals 05.27.2021 By Eric Schroeder Company highlights progress in new report.Read More
Mondelez deeper into global baking with Chipita 05.26.2021 By Josh Sosland Rapidly growing company a leader in packaged croissants.Read More
Mondelez chooses nine for new CoLab program 05.10.2021 By Eric Schroeder Better Bites Bakery and Love, Corn among brands selected to participate.Read More
Mondelez introduces Perfect Bar Snack Size 04.30.2021 By Rebekah Schouten Smaller refrigerated bars unlock ‘sizeable opportunity,’ Perfect Snacks CEO says.Read More
Mondelez biscuit business strong globally 04.28.2021 By Josh Sosland North American operating income slips; sales up 4.3%.Read More
Mondelez, Olam make plans for sustainable cocoa farm 04.22.2021 By Jeff Gelski Farm families at the nearly 5,000-acre site in Indonesia will have access to health care and education.Read More
Krispy Kreme, Mondelez partner to offer new Oreo cookie glazed donuts 04.05.2021 By Rebekah Schouten Two new treats join the menu for a limited time.Read More