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Wal-Mart’s Sustainability Index to go global

09.13.2013

The retailer is also working to increase the amount of recyclable plastic used and reduce the amount of fertilizer applied.

Wal-Mart’s fresh produce plan paying off

08.16.2013

By Monica Watrous

Grocery sales grew by nearly $1 billion during the quarter.

Consumer caution crimps Wal-Mart’s second quarter earnings

08.15.2013

By Staff

The retailer said it gained share in the "food, consumables and health and wellness/O.T.C." category during the quarter.

Ratings agency sees headwinds for on-line grocers

07.02.2013

By Eric Schroeder

Consumer resistance to delivery fees among factors that may curb growth.

Wal-Mart: Food takes center stage

06.27.2013

By Josh Sosland

Pressure for retailer to maintain traffic, profits may have major ramifications for food

Wal-Mart adopting local strategy

06.14.2013

By Eric Schroeder

Retailer plans to add store-specific food displays and sell regional products

Wal-Mart’s food safety efforts yield lower costs, fewer recalls

06.03.2013

By Monica Watrous

Retailer requires private label suppliers to comply with Global Food Safety Initiative standards.

BEMA attracts more bakers than ever

05.10.2013

Wal-Mart’s healthy food focus comes to the fore

05.02.2013

By Eric Schroeder

Company on track toward achieving five commitments in healthier eating.

Wal-Mart won’t use private label to ‘pump up profit’

03.13.2013

By Eric Schroeder

Company also adding more organic foods to its assortment.

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Walmart
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Wal-Mart’s Sustainability Index to go global

Wal-Mart’s fresh produce plan paying off

Consumer caution crimps Wal-Mart’s second quarter earnings

Ratings agency sees headwinds for on-line grocers

Wal-Mart: Food takes center stage

Wal-Mart adopting local strategy

Wal-Mart’s food safety efforts yield lower costs, fewer recalls

BEMA attracts more bakers than ever

Wal-Mart’s healthy food focus comes to the fore

Wal-Mart won’t use private label to ‘pump up profit’

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