Tate & Lyle lists six consumer trends 11.17.2021 By Jeff Gelski Consumers will continue to seek plant-based items and products with reduced sugar.Read More
Sucralose, stevia sales spur Tate & Lyle in first half 11.05.2021 By Jeff Gelski Revenue companywide rises 19%.Read More
Tate & Lyle to distribute chickpea ingredients through Nutriati partnership 11.04.2021 By Jeff Gelski Nutriati offers chickpea protein and flour under the Artesa brand.Read More
Tate & Lyle opens tech center in Dubai 10.21.2021 By Eric Schroeder Features advanced equipment and an optimized prototyping process.Read More
William Magee to lead Tate & Lyle in North America 10.05.2021 By Keith Nunes He joined the company in 2018.Read More
Tate & Lyle, Kellogg partner on dietary fiber course 08.16.2021 By Eric Schroeder Online program is geared toward health professionals in Latin America.Read More
Tate & Lyle repositioning as food and beverage solutions business 07.12.2021 By Monica Watrous Company to sell controlling stake in Primary Products unit.Read More
CEO speaks on possibly splitting Tate & Lyle into two companies 05.28.2021 By Jeff Gelski The company explores finding an investing partner for its Primary Products business.Read More
Tate & Lyle considers selling controlling stake in Primary Products business 04.28.2021 By Jeff Gelski Discussions are at an early stage.Read More
Tate & Lyle taps chief equity, diversity and inclusion officer 04.08.2021 By Eric Schroeder Lauren von Stackelberg brings years of experience to the role.Read More