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Scott Gerlt, American Soybean Association

American Soybean Association names first on-staff economist

06.19.2020

By Holly Demaree-Saddler

Scott Gerlt will provide insight on relevant agricultural economics and analysis of current and future ASA policy.

Naturipe Farms launches Bliss Bentos snack packs

06.19.2020

By Rebekah Schouten

Snacks pair fresh fruit with granola and nuts or chickpeas.

New Sun-Maid Bites made with whole grain rolled oats base

06.19.2020

By Rebekah Schouten

Snacks feature nuts and California raisins.

PepsiCo: More ag raw materials sustainably sourced

06.19.2020

By Eric Schroeder

Nearly 80% of PepsiCo’s farmer-sourced agricultural raw materials were verified as sustainably sourced in 2019.

US 2020 maple syrup production up 4.6%

06.18.2020

By Ron Sterk

Average price in 2019 down 8% from 2018.

Arcadia granted patent for herbicide tolerance in wheat

06.18.2020

By Eric Schroeder

Foundational patent granted in Australia; US issues Notice of Allowance.

Domino’s offers peek into new product strategy

06.18.2020

By Eric Schroeder

First new product in three years to debut later this summer.

TSI Group expands in sports nutrition through acquisition

06.18.2020

By Jeff Gelski

Metabolic Technologies discovered HMB, a muscle health ingredient.

Cream of Wheat, Mrs. Butterworth's and Uncle Ben's packaging

Companies to evolve brands with racist imagery

06.18.2020

By Monica Watrous

Moves by Conagra Brands, Mars and B&G Foods follow PepsiCo’s plans to retire Aunt Jemima brand.

How wheat will save the planet

06.18.2020

By Josh Sosland

Rice production is seven times more carbon intensive than wheat, and soybeans generate six times more greenhouse gas per calorie than wheat.

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News
RSS

American Soybean Association names first on-staff economist

Naturipe Farms launches Bliss Bentos snack packs

New Sun-Maid Bites made with whole grain rolled oats base

PepsiCo: More ag raw materials sustainably sourced

US 2020 maple syrup production up 4.6%

Arcadia granted patent for herbicide tolerance in wheat

Domino’s offers peek into new product strategy

TSI Group expands in sports nutrition through acquisition

Companies to evolve brands with racist imagery

How wheat will save the planet

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