Conversation on plant-based labeling continues 07.20.2020 By Sam Danley Food lawyer highlights vulnerabilities for dairy and meat alternatives.Read More
Patents granted for bakery product designs, formulations 07.20.2020 By Nico Roesler US Patent and Trademark Office recognizes five innovations.Read More
Mennel Milling upgrading in Ohio 07.20.2020 By Arvin Donley $9.5 million project includes modernization of existing rail infrastructure.Read More
IFT gives Innovation Award to Third Wave Bioactives 07.20.2020 By Keith Nunes The reFRESH technology extends shelf life and improves food safety.Read More
AAK begins search for new CFO 07.17.2020 By Jeff Gelski Operating profit and net sales fall in the second quarter as COVID-19 impacts continue.Read More
Slideshow: What’s new from General Mills, Kellogg, Three Wishes 07.17.2020 By Rebekah Schouten A slew of new cereals lands on shelves.Read More
GEA expanding milling equipment presence in North America 07.17.2020 By Eric Schroeder Connor Henley to head up sales.Read More
Potatoes provide untapped product development possibilities 07.17.2020 By Monica Watrous Provide potassium-rich alternative to traditional sports drinks and gels.Read More
Three executives promoted at Nellson 07.17.2020 By Sam Danley Company names new chief commercial, HR and quality officers.Read More
CPI for baked foods, cereals posts increase in June 07.17.2020 By Eric Schroeder Index for all food at home advances in month.Read More