Exclusive study outlines commercial bakery outlook during a time of supply chain disruption.

A range of bakery products and equipment were recognized by the United States Patent and Trademark Office.

Company donating thousands of loaves of bread each week.

Demand for gluten-free baked foods doubles during the outbreak.

Grain-based food makers cater to vegan, keto, paleo and gluten-free diets.

Owner of PattiCakes Bakery succeeds John Lupo.

Sons, other Gilster staff members sickened, according to Benton News.

More than 22 million in United States filed for unemployment since COVID-19 struck.

Twelve employees test positive for COVID-19 at site.

With equipment from Linxis Group company partners Shick Esteve, Diosna, Unifiller and VMI, this tech center lets bakers complete proof of concept from ingredient delivery through mixing and baking.