Mondelez in middle of EU antitrust investigation 01.29.2021 By Eric Schroeder Company’s cross-border trade of chocolate, biscuits and coffee called into question.Read More
General Mills debuts five new baking products 01.29.2021 By Rebekah Schouten Betty Crocker's new seasonal lineup includes frosting, baking kits and mixes.Read More
Bunge inks renewable energy pact 01.29.2021 By Eric Schroeder Will use renewable energy at Fort Worth, Texas, oils packaging plant.Read More
Brinker seeks to drive business despite hurdles 01.29.2021 By Eric Schroeder CEO says, ‘Our strategies work.’Read More
McDonald’s CEO shares three keys to growth plan 01.29.2021 By Monica Watrous Fast-food company focusing on marketing, menu, digital, delivery and drive-thru in year ahead.Read More
Supply chain constraints easing for McCormick & Co. 01.29.2021 By Keith Nunes Company issues optimistic outlook for fiscal 2021.Read More
Conagra to shutter Milwaukee sandwich plant 01.29.2021 By Ryan McCarthy The plant was acquired by the company in 2018.Read More
New iba event focuses on global networking 01.29.2021 By Dan Malovany Virtual initiative strives to fill the gap in connecting the world of baking before iba’s big in-person trade show in Germany later this year.Read More
Surgeon General report features Greyston Bakery 01.28.2021 By Taryn Parker A partnership between the bakery and Westchester Jewish Community Services improves the lives of Greyston employees.Read More
Change on Wonder labeling to reflect whole grain content 01.28.2021 By Eric Schroeder Wonder White Made with Whole Grain will call out percent of whole grains per serving.Read More