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New production technology could speed up plant-based growth

03.05.2021

By Jeff Gelski

One prediction has global sales reaching $400 billion to $500 billion by 2040.

Cargill to expand soy processing operations

03.04.2021

By Holly Demaree-Saddler

Company is investing $475 million in operational efficiency and capacity.

IBA persists in checkoff opposition

03.04.2021

By Josh Sosland

Letter to Secretary Vilsack asks administration to ‘discontinue further efforts’ to advance program.

Sweet Amsterdam launching lower-sugar stroopwafels

03.04.2021

By Monica Watrous

Dutch-inspired cookies are gluten-free, dairy-free and organic.

Tortillas and flatbreads are on the rise

03.04.2021

By Beth Day

Sales have increased with health and wellness playing a role.

Arcadia awarded another patent for GoodWheat

03.04.2021

By Eric Schroeder

Broadens intellectual property estate to include short deletions.

Tarrand Fiesel, Dakota Specialty Milling

Dakota Specialty Milling promotes Tarrand Fiesel to VP

03.04.2021

By Jeff Gelski

She previously worked for ADM and Red River Commodities.

Weekly grain inspections decline

03.04.2021

By Matt Noltemeyer

But cumulative total for 2021 up 39% year over year.

Ingredion adds new pea protein solutions

03.04.2021

By Sam Danley

New offerings are 100% sustainably sourced from North American farms.

Kellogg ahead on renewable energy goal

03.04.2021

By Eric Schroeder

Signs virtual power purchase agreement with Enel Green Power.

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News
RSS

New production technology could speed up plant-based growth

Cargill to expand soy processing operations

IBA persists in checkoff opposition

Sweet Amsterdam launching lower-sugar stroopwafels

Tortillas and flatbreads are on the rise

Arcadia awarded another patent for GoodWheat

Dakota Specialty Milling promotes Tarrand Fiesel to VP

Weekly grain inspections decline

Ingredion adds new pea protein solutions

Kellogg ahead on renewable energy goal

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