Hershey launching new Kit Kat, Reese's products 04.26.2019 By Jeff Gelski Net sales rise 2.3% in the first quarter.Read More
Hain hires senior v.p. of R.&D. 04.26.2019 By Monica Watrous Jeff George most recently served as a consultant to the company.Read More
Mondelez International enters partnership with Israeli FoodTech incubator 04.26.2019 By Rebekah Schouten Agreement with The Kitchen is led by Mondelez’s SnackFutures business unit.Read More
Beneo now offers organic inulin from chicory root 04.25.2019 By Jeff Gelski Research shows the prebiotic fiber offers benefits in digestive health, lowering blood glucose response and weight management.Read More
ADM Milling closing two more flour mills 04.25.2019 By Josh Sosland A tenth of company’s capacity to be shuttered; new, large mill to open later in 2019.Read More
Ingredion investing in egg white alternative company 04.25.2019 By Rebekah Schouten Clara Foods’ funding round also includes B37, a strategic partner of Grupo Bimbo.Read More
Bimbo Bakeries to incorporate electric vehicles into California 04.25.2019 By Eric Schroeder Company signs five-vehicle purchase order to cover delivery in Ceres, Calif.Read More
La Brea Bakery launches La Brea Bakery Founders line 04.25.2019 By Eric Schroeder Three new bread varieties created to celebrate company’s 30th anniversary.Read More
Easton Pharmaceuticals closes on deal for Canadian food processor 04.25.2019 By Eric Schroeder Company sees opportunity in supplying cannabis edibles.Read More
Aryzta debuts Mette Munk premium pastries in North America 04.25.2019 By Rebekah Schouten Danish pastries are made at Aryzta’s bakery in Denmark.Read More