Slideshow: Almond innovators tap into emerging food trends 08.27.2021 By Sam Danley Almonds are showing up in vegan nacho cheese, sliced bread and more.Read More
Latin American snacks rebound after a ‘tough’ year 08.27.2021 By Dan Malovany Opportunity abounds for innovation that emphasize a local region’s taste and focuses on affordability. Read More
IBIEducate names guest speakers 08.27.2021 By Taryn Parker The event will be held in Kansas City Oct. 26-28.Read More
Use flavor experimentation to bolster snack sales 08.27.2021 By Dan Malovany Mintel’s Lynn Dornblaser urges companies to marry the familiar with the unusual when developing cutting-edge new products. Read More
PepsiCo pursues several strategies for reducing plastic waste 08.27.2021 By Charlotte Atchley The largest snack manufacturer in North America highlighted its pursuit of sustainable snack packaging at SNAXPO21.Read More
Flatbread featured in new Taco Bell offering 08.26.2021 By Rebekah Schouten New Crispy Chicken Sandwich Taco is available for a limited time.Read More
ADM: Five consumer behaviors will reshape innovation 08.26.2021 By Eric Schroeder Health and wellness remains at the forefront of activity.Read More
Powell picked as Pizza Hut’s new CEO 08.26.2021 By Rebekah Schouten Kimberly-Clark vet takes the helm at Yum! Brands subsidiary.Read More
Minot Milling wraps capital projects 08.26.2021 By Eric Schroeder Renovation of one mill gives company additional durum capacity.Read More
IGC cuts 2021-22 wheat crop forecast 08.26.2021 By Josh Sosland Reflects poor weather in US, Canada and Russia.Read More