Scoular unveils new division, leadership 06.02.2021 By Holly Demaree-Saddler Emerging Businesses will be led by Ed Prosser.Read More
RXBAR debuts plant-based options 06.02.2021 By Monica Watrous New bars ditch egg white protein for pea and almond protein.Read More
Ardent Mills completes Hinrichs acquisition 06.02.2021 By Josh Sosland Part of strategic objective to expand in specialty milling.Read More
Aryzta revenues slide 3.5% in third quarter 06.02.2021 By Eric Schroeder Disposal of North America business and assets completed.Read More
Protein sweetener company takes in Roquette investment 06.02.2021 By Jeff Gelski Magellan Life Sciences uses fermentation to create the sweeteners with negligible calories.Read More
Silver Hills debuts e-commerce platform 06.02.2021 By Eric Schroeder The Oven Door will offer bread, cereal, granola and other pantry staples.Read More
Ferrero affiliate to acquire Burton’s Biscuit 06.02.2021 By Eric Schroeder Company’s brands include Maryland Cookies and Jammie Dodgers, among others.Read More
Startup hub from ICL focuses on food, agriculture companies 06.02.2021 By Jeff Gelski The hub seeks technological companies making an environmental impact.Read More
Dessert time: Kellogg adds new Pop-Tarts flavors 06.02.2021 By Eric Schroeder New varieties are inspired by pie and cake.Read More
Tyson taps King as new CEO 06.02.2021 By Keith Nunes Dean Banks is leaving the company after less than a year as its leader.Read More