Quarterly whole wheat flour production up 1.5% 11.05.2024 By Josh Sosland Accounts for 4.4% of total flour outturn in July-September.Read More
Givaudan distributing Comet’s gluten-free wheat fiber extract 11.05.2024 By Brooke Just US market set to receive Arrabina. Read More
iba 2025 exhibit halls will showcase technology solutions for bakers 11.04.2024 By Charlotte Atchley Automation has become a solve for many challenges facing the industry. Read More
Presidential candidates miss the mark in food inflation discussions 11.04.2024 By Josh Sosland Consumers have been pinched far less by the food price inflation than generally thought. Read More
Kellanova shareholders approve proposed acquisition by Mars 11.04.2024 By Russell Redman Regulatory clearance up next for $35.9 billion merger deal.Read More
Coating snack bars requires the proper temperament 11.04.2024 By Dan Malovany Proper coating with chocolate and other indulgent ingredients are used make better-for-you products taste like their more decadent alternatives. Read More
McCormick seeking new opportunities with innovation, M&A 11.04.2024 By Keith Nunes Company outlined approach to both during investor day presentation. Read More
1440 Foods acquires protein bar maker 11.04.2024 By Caleb Wilson FitCrunch joins 1440’s portfolio which includes Pure Protein, MET-Rx and Body Fortress. Read More
Genetically modified wheat continues US growth 11.04.2024 By Russell Redman Industry stakeholders mull prospects of Bioceres' HB4 drought-tolerant trait. Read More
Mondelez CEO sees Evirth acquisition as expansion springboard 11.04.2024 By Russell Redman Deal brings opportunities to boost share of global packaged cakes and pastries market.Read More