Mondelez International to acquire Grenade 03.22.2021 By Keith Nunes Acquisition will be Mondelez’s third this year.Read More
Ferrara expands specialty cookies portfolio 03.22.2021 By Sam Danley Delacre, Royal Dansk repositioned for everyday eating.Read More
TreeHouse Foods names new board chair 03.22.2021 By Monica Watrous Ann Sardini will succeed Gary Smith, who has served as chairman since July 2018.Read More
Pretzels, Inc. launches premium offering 03.22.2021 By Monica Watrous Consumer insights led to development of almond butter-filled pretzels.Read More
Five ways to gain consumers’ trust in gene editing 03.22.2021 By Jeff Gelski Consumers respond to information about health and the environment, according to The Center for Food Integrity.Read More
When to upgrade ingredient handling systems 03.22.2021 By Dan Malovany Look for unexpected downtime or unexplained spikes in ingredient costs as a sign that it’s time to invest in better material handling equipment.Read More
Time-saving alternatives for removing a sticky mess 03.22.2021 By Dan Malovany CIP and other automated washing systems allow bakers to streamline the sanitation processRead More
Cereal Ingredients to build manufacturing facility in Missouri 03.19.2021 By Jeff Gelski The specialty ingredients company will invest $24 million.Read More
Canadian partnership to produce non-GMO soybean ingredients 03.19.2021 By Jeff Gelski Groundbreaking on a new facility should begin in 18 months.Read More
Utz Brands building out infrastructure 03.19.2021 By Keith Nunes Expanding geographic footprint seen as a key to growth.Read More