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Lesaffre hires former Danone VP to lead R&D

01.05.2022

By Jeff Gelski

Christine M’Rini Puel, MD, PhD, has 30 years of experience.

Upcycled potato chips brand unveils new look

01.05.2022

By Monica Watrous

Adds new cheddar and sour cream flavor.

Noodles & Company developing low-carb linguini

01.05.2022

By Keith Nunes

Test is taking place in Colorado, Illinois and Ohio.

Egglife Foods debuts sweet flavor

01.05.2022

By Monica Watrous

Egg white-based wraps debut in sweet cinnamon.

Mondelez completes deal for Chipita

01.05.2022

By Eric Schroeder

Provides strong strategic complement to existing portfolio.

ABA testifies against biofuel quota increases

01.05.2022

By Josh Sosland

Asks EPA to consider impact on food prices, availability.

Pro Tip: Reduce recalls with foreign material controls and training

01.05.2022

By Bonnie Biegel

Managing foreign material is an important part of any food safety plan.

Gum functionality is tied to water

01.04.2022

By Charlotte Atchley

The aqua systems in gums provide stability that grants gums the ability to influence texture, shelf life and other product characteristics.

Fire breaks out at Van Drunen Farms’ facility

01.04.2022

By Jeff Gelski

The company will provide updates on the fire’s impact on orders.

Consumers willing to absorb RTE cereal price increases

01.04.2022

By Eric Schroeder

Veylinx research finds relatively small price increases have little effect on demand.

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Lesaffre hires former Danone VP to lead R&D

Upcycled potato chips brand unveils new look

Noodles & Company developing low-carb linguini

Egglife Foods debuts sweet flavor

Mondelez completes deal for Chipita

ABA testifies against biofuel quota increases

Pro Tip: Reduce recalls with foreign material controls and training

Gum functionality is tied to water

Fire breaks out at Van Drunen Farms’ facility

Consumers willing to absorb RTE cereal price increases

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Current Issues & Directories

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