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Kellogg to bring back Eggo cereal

11.15.2019

By Eric Schroeder

Will be available in maple flavored homestyle and blueberry flavors.

Golden State Foods elevates two

11.15.2019

By Sam Danley

Announces new chief operating officer and president of international business.

Hickenbottom, former Malt Products executive, dies

11.15.2019

By Jeff Gelski

He served in U.S. Army before working in the food industry.

Retail white bread price again moves higher

11.15.2019

By Eric Schroeder

Family flour price falls for third consecutive month.

C.P.I. for baked foods and cereals eases 0.3%

11.15.2019

By Eric Schroeder

Index for all food at home advances 0.3% in month.

New AAK facility houses center for plant-based foods

11.15.2019

By Jeff Gelski

The facility in Richmond, Calif., features a dairy and plant-based foods lab, a bakery lab, and a personal care lab.

Fermentation facility opens to produce steviol glycoside ingredients

11.15.2019

By Jeff Gelski

Avansya, a joint venture between Cargill and DSM, will focus on Reb M and Reb D.

Food technology finding favor among young consumers

11.15.2019

By Sam Danley

Transparency, information reduce skepticism.

Village Baking to provide rolls for 7-Eleven sliders

11.14.2019

By Eric Schroeder

Dallas-based baker previously provided artisan bread for c-store’s prepared deli sandwiches.

Kellogg invests in Pringles plant in Poland

11.14.2019

By Sam Danley

Increases production capacity by 34%.

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News
RSS

Kellogg to bring back Eggo cereal

Golden State Foods elevates two

Hickenbottom, former Malt Products executive, dies

Retail white bread price again moves higher

C.P.I. for baked foods and cereals eases 0.3%

New AAK facility houses center for plant-based foods

Fermentation facility opens to produce steviol glycoside ingredients

Food technology finding favor among young consumers

Village Baking to provide rolls for 7-Eleven sliders

Kellogg invests in Pringles plant in Poland

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