McDonald’s suspends regular menu amid COVID-19 pandemic 03.27.2020 By Sam Danley Says COVID-19 impact ‘could be material.’Read More
Inside the shift to online grocery shopping 03.27.2020 By Sam Danley Warn customers about potential delays.Read More
FDA offering Nutrition Facts labeling flexibility 03.27.2020 By Keith Nunes Agency is extending enforcement of the new Nutrition Facts Label until the end of the year.Read More
SNAC International announces new SNAXPO dates 03.26.2020 Snack food equipment show rescheduled for March 28-30, 2021 in Charlotte; SNX moves to 2021 date.Read More
Unique Pretzels sponsors nation’s largest virtual cycling event 03.26.2020 By Nico Roesler Unique Pretzels partnered with Bikes & Beers to raise money to benefit COVID-19 relief efforts. Read More
Food manufacturers responding to employee, community needs 03.26.2020 By Keith Nunes Supporting front-line workers and communities is a priority for companies.Read More
Goldfish snack sales soar as demand spikes 03.26.2020 By Eric Schroeder CEO says brand’s sales rose more than 20% in recent four-week period.Read More
Technomic tracks pandemic impact on foodservice 03.26.2020 By Charlotte Atchley As consumers shelter in place, restaurants struggle to find customers.Read More
USDA lists operations allowed under ‘shelter-in-residence’ directives 03.26.2020 By Jay Sjerven Essential services exempt from mandates.Read More
Relief sought for drivers hauling ag goods 03.26.2020 By Jay Sjerven Relief should be expanded to include entire agricultural supply chain.Read More