Mennel hires director of ops for grain division 01.31.2019 By Holly Demaree-Saddler Michael MaGinn brings 25 years of agriculture industry experience to the role.Read More
Kellogg and Bunge among investors in new food tech start-up 01.31.2019 By Monica Watrous MycoTechnology uses mushroom fermentation to produce functional ingredients.Read More
Chili’s delivers traffic, sales growth 01.31.2019 By Rebekah Schouten Streamlined operations, value and to-go strategy lead to ‘best traffic growth in 10 years,’ Brinker c.e.o. says.Read More
Appetites grow for Super Bowl snacks 01.30.2019 By Anna Wiber Chip and dip sales surge during the sporting event.Read More
Dodd joins CBRE Group as director 01.30.2019 By Eric Schroeder Will help establish a national agribusiness practice.Read More
Emily Likens to head Knappen Milling 01.30.2019 By Josh Sosland Fourth-generation leader of business succeeds Chip Knappen.Read More
Aryzta adding cookie dough line in Minnesota 01.30.2019 By Eric Schroeder Production line will expand capacity and throughput by more than 40%.Read More
Efficiency improvements benefit J&J Snack 01.30.2019 By Eric Schroeder Earnings before income taxes nearly unchanged from a year ago.Read More
New plant-based group will push for products derived from renewable biomass 01.30.2019 By Jeff Gelski ADM, Cargill, Tate & Lyle and Ingredion join the Plant Based Products Council.Read More
Key formulating considerations for cannabis 01.30.2019 By Anna Wiber When working with the psychoactive ingredient, bakers must take precautions.Read More