Kellogg creates Wendy’s Frosty cereal 10.06.2021 By Rebekah Schouten Co-branded offering available for a limited time.Read More
PepsiCo continues to benefit from elevated levels of consumption 10.06.2021 By Keith Nunes Company is planning to take additional pricing in 2022.Read More
Mental performance benefits interest PepsiCo 10.06.2021 By Jeff Gelski Future innovation may focus on sleep deprivation and the gut-mind axis.Read More
Foodservice future is bright but nuanced 10.06.2021 By Charlotte Atchley The industry’s recovery is steady but bumpy.Read More
Sweegen to launch high-intensity sweetener brazzein in 2022 10.06.2021 By Jeff Gelski Commercial production begins after collaboration with Conagen.Read More
Crunchmaster creates crisps with cassava 10.05.2021 By Rebekah Schouten Bistro Crisps are grain-free, paleo and vegan.Read More
Layn introduces preservations systems that replace synthetic antioxidants 10.05.2021 By Jeff Gelski Potential applications include foods, beverages, flavors, fragrances and pet food.Read More
Mars seeking net zero emissions throughout supply chain 10.05.2021 By Keith Nunes Commitment covers both internal operations and the operations of its suppliers.Read More
Good Good raises $2 million, debuts pancake and waffle mix 10.05.2021 By Sam Danley Icelandic brand expands beyond jams and spreads.Read More
BBU modifies packaging on Entenmann’s products 10.05.2021 By Eric Schroeder Move comes in response to a material supply disruption.Read More