B.B.U. makes substantial bread donation 01.09.2014 By Eric Schroeder More than 100,000 loaves of Mrs Baird's bread will go to major food banks in Texas.Read More
Brynwood adds to portfolio yet again 01.06.2014 By Eric Schroeder Private equity firm buys Joseph's Pasta Co. from Nestle Prepared Foods.Read More
Einstein’s Thintastic Bagels have 35% fewer calories 01.03.2014 By Jeff Gelski Breakfast and lunch sandwiches may come with the new bagels.Read More
Cheerios removes bioengineered ingredients 01.03.2014 By Monica Watrous General Mills said it has changed sourcing to separate its cane sugar from bioengineered beet sugar.Read More
Back to Nature buys SnackWell’s business 12.30.2013 By Eric Schroeder Move comes a little more than a year after firm acquired controlling stake in Back to Nature from Mondel?z.Read More
Mars investing in Texas 12.27.2013 By Eric Schroeder Company plans upgrades, including new enrobing machine.Read More
Godiva owner buys DeMet’s Candy 12.27.2013 By Monica Watrous The $221 million transaction for maker of Flipz, Turtles and Treasures chocolate products is expected to close in January.Read More
The Long Co. welcomes new member 12.23.2013 By Eric Schroeder Tennessee Bun Co. latest to join Chicago-based baking cooperative.Read More
Focusing on functional opportunities 12.23.2013 By Jeff Gelski Cognition is a growing area of interest in functional foods.Read More
Back in the sweet spot 12.23.2013 By Eric Schroeder Return of Hostess products provides boost to sweet goods segment.Read More