St. Louis group opening 40 Tim Hortons 06.20.2014 By Josh Sosland First stores set to open in 2015; part of major U.S. expansion.Read More
Wally Amos back in the cookie business 06.18.2014 By Eric Schroeder Founder of Famous Amos cookies now offering product sold under The Cookie Kahuna name.Read More
Hostess in search of Twinkie-inspired recipes 06.17.2014 By Eric Schroeder Consumers encouraged to send in ideas for inclusion in new Twinkies cookbook.Read More
C.P.I. for baked foods, cereals up 0.1% for third straight month 06.17.2014 By Eric Schroeder Index for bread falls 1.2% in May.Read More
White pan bread price rises in month 06.17.2014 By Eric Schroeder Family flour price falls for third straight month.Read More
Study links white bread to boosting good bacteria 06.13.2014 By Jeff Gelski The hemicellulose and resistant starch in white bread might affect Lactobacillus.Read More
Ancient grains for modern trends 06.13.2014 By Jeff Gelski Quinoa, chia or amaranth may add nutrition to snacks or ready-to-drink beverages.Read More
Rudi’s debuts organic pretzel rolls 06.12.2014 By Eric Schroeder Product becomes first certified-U.S.D.A. organic pretzel roll on the market.Read More
New players search for traction in pizza market 06.05.2014 By Eric Schroeder The past decade and a half has seen ownership of some of the brands change, but little in the way of movement in the rankings.Read More
Have your cake and quinoa, too 06.05.2014 By Monica Watrous Ancient grains, kale, chickpeas starring in new candy and snack products.Read More