Sottoriva America takes bread R&D abroad 05.18.2020 By Nico Roesler The Bread Technology Center in Vicenza, Italy, serves as a hub for global innovation. Read More
Bundy Baking Solutions promotes three 05.15.2020 By Anna Wiber The promotions will enhance oversight of the company’s global businesses. Read More
Rich’s acquires Rich Graviss Products 04.28.2020 By Anna Wiber Rich Graviss was formed in 1995 as a joint venture between Rich’s and Graviss Group.Read More
IDAK Holding acquires Italian pizza maker 04.24.2020 By Anna Wiber Margherita creates artisan pizzas for foodservice and retail channels. Read More
Tiger Brands temporarily closes Durban bakery 04.17.2020 By Anna Wiber Twelve employees test positive for COVID-19 at site.Read More
Mondelez donates 71 tonnes of food in India 04.17.2020 By Jeff Gelski Other donations include masks and sanitizers.Read More
How are GFSI standards handling COVID-19? 04.09.2020 By Dan Malovany BRCGS expert explains how certified businesses are well positioned to identify, assess and act on the new risks associated with the coronavirus.Read More
PepsiCo pledges $45 million to global COVID-19 relief efforts 04.03.2020 By Anna Wiber Company is directing $15.8 million to North America. Read More
EFSA says no evidence links food to spread of coronavirus 03.12.2020 By Jeff Gelski European Food Safety Authority, based in Italy, continues to monitor the situation.Read More
Grupo Bimbo expands into Kazakhstan 03.09.2020 By Eric Schroeder Partnership with Food Town sets the stage for growth in QSR industry.Read More