Tromp Group appoints new vice-president of marketing and sales 10.05.2018 By Anna Wiber Hans Herman Doude leads the equipment manufacturers’ international sales teams.Read More
Study identifies beneficial compounds found in whole grain-rich diets 10.03.2018 By Anna Wiber Newly discovered compounds may explain whole grain health benefits.Read More
AAK opens innovation center in Singapore 09.28.2018 By Karlee Renkoski Customers can develop vegetable oil solutions for bakery, special nutrition and confectionery products.Read More
PLMA names top private label baked products 09.28.2018 By Anna Wiber The organization’s Salute to Excellence Awards honors items from retailers and wholesalers.Read More
Kraft Heinz, Nestle, Premier Foods commit to reducing food waste in U.K. 09.28.2018 By Anna Wiber New initiative looks to minimize waste across U.K. operations by 50% by 2030.Read More
Association’s foundation promotes ‘Bake for Life’ 09.28.2018 By Dan Malovany Food processing association continues its donation to encourage baking for young handicapped individuals throughout the world.Read More
Ingredion expanding specialty food ingredients business in Asia-Pacific 09.26.2018 By Monica Watrous Company planning $60 million in capital investments.Read More
Future of agricultural trade in hands of growers 09.25.2018 By Josh Sosland The agricultural sector is the poster child for lasting deep damage done when the United States’ reputation as a reliable trading partner is tarnished.Read More
Grupo Bimbo commits to 100% renewable energy 09.25.2018 By Eric Schroeder Becomes first Mexican and Latin American company to make global commitment.Read More
New Hovis labeling to promote bread bag recycling 09.21.2018 By Anna Wiber The bakery‘s packages also will include instructions for reducing food waste.Read More