The association’s Trendspotter Panel predicts convenience will be a key trend in the upcoming year.

The latest brands offer cookies with less sugar, higher protein, sustainable ingredients and more. 
 

Restaurant recovery will be slow but steady in 2023.

Top seller online in white sandwich bread category.

Testing and learning key part of program.

The company ranked plant-based pastas and upcycled ingredients as top trends for the upcoming year.

Chicago-based baker opens innovation center in California.

Part of company’s push for sustainability.