Snacks maker expanding in Phoenix 02.13.2014 By Eric Schroeder Leclerc Foods says move positions it for further growth on the West coast.Read More
Annie’s snacks strategy set to roll-out 02.11.2014 By Eric Schroeder New packaging expected to lead to new growth opportunities in fourth quarter.Read More
Savory crackers starting to stand on their own 10.16.2013 By Keith Nunes Flavor, texture and health are three attributes driving the category.Read More
Pepperidge opens expanded facility in Utah 10.14.2013 By Eric Schroeder Renovations include new Goldfish cracker line, updated technology.Read More
Study shows hydrocolloids may reduce fat in crackers 10.03.2013 By Jeff Gelski Gums and other hydrocolloids may replace oil and sugar as adhesive agents for powders and seasonings.Read More
Mondel?z, 7-Eleven partner on Wheat Thins promo 10.02.2013 By Eric Schroeder New Big Bags to be highlighted during October at 7-Eleven outlets.Read More
Infographic: Top snacks in lunch sacks 09.13.2013 By Monica Watrous More snack foods sub in for sandwiches in school lunches, says NPD.Read More
Cookie, cracker bakeries win safety recognition 08.02.2013 By Laurie Gorton Altogether, plants achieve 5 million hours worked without an accident.Read More
Irene Chang Britt confident in Pepperidge outlook 07.26.2013 By Eric Schroeder Innovation includes a new air puffed cheese snack product for teenagers and ethnic-inspired flavors.Read More
Cashing in on crackers 07.24.2013 By Eric Schroeder Mondelez, Pepperidge among companies capitalizing on consumers’ cravingsRead More