Buying binge continues for Hain Celestial 05.06.2013 By Staff Acquisition of baby food maker adds to a number of strategic purchases in past years.Read More
ConAgra to expand Arkansas plant 03.18.2013 By Monica Watrous $100 million project will add production of new frozen food business.Read More
Aunt Jemima introduces Lil’ Griddles 03.05.2013 By Staff Bite-sized breakfast options include mini pancakes and French toast sticks.Read More
ConAgra’s frozen food pipeline ‘very, very full’ 02.20.2013 By Monica Watrous Launches span eating occasions and demographics.Read More
Kashi introduces steam meals for two 02.20.2013 By Staff Entrees contain 14 to 15 grams of protein and 6 to 8 grams of fiber per serving.Read More
EVOL Foods launches burrito lines 02.19.2013 By Staff Company expands gluten-free and dairy-free options.Read More
Fazoli’s rolls out refrigerated meals 02.19.2013 By Staff The Italian quick-service chain introduces four entrees and two side dishes.Read More
Kellogg unveils frozen products 01.31.2013 By Staff New items debut under Special K, Eggo and MorningStar Farms banners.Read More
Frozen entree sales continue to cool 01.22.2013 By Monica Watrous Food processors are taking different approaches to reinvigorate the slumping segment.Read More
Consumers searching for healthy breakfast foods 12.12.2012 By Staff The breakfast foods market is expected to reach $15.7 billion by 2017, according to Mintel.Read More