Lay’s, Doritos, Cheetos, and Ruffles each deliver double-digit net revenue growth in second quarter.

The new product is made with organic whole green peas, sea salt and 50% less fat and sodium than potato chips.
 

Only Non-GMO Project verified crouton brand on the market.

Cheddar Pop Mmms are formulated with organic butternut squash, organic red bean and organic cheddar cheese.
 

Unit sales for the period were flat, but outperformed national brands.

 Diversification provides enticement for snacking. 

How The Pizza Cupcake founders found footing amid the pandemic and beyond.

Bread and savory snacks turn to flavor and function for innovation.

Investments set to drive sales in snacks and beverages.

Free webinar presented by editors of Food Business News identifies key trends.