Aji Amarillo named McCormick’s flavor of the year 01.29.2025 By Brooke Just Company unveils limited edition Aji Amarillo seasoning. Read More
FlavorSum adds flavors with modulating properties to portfolio 01.27.2025 By Brooke Just The FlavorSum Modulate portfolio helps mask flavors, textures. Read More
Kerry predicts 2025 trending flavors 01.20.2025 By Brooke Just Top trends include global influences and yuzu fruit. Read More
Ajinomoto Health & Nutrition partnering with ingredient startups 12.18.2024 By Brooke Just Next Generation Taste & Texture event to scale ingredient startups.Read More
Global tastes top Datassential’s 2025 forecast 2025 12.17.2024 By Michael Costa Indulgent items also are trending as consumers seek comfort from uncertainty.Read More
DSM-Firmenich names ‘milky maple’ 2025’s top flavor 12.09.2024 By Brooke Just Flavor combines creamy softness of milk with rich, natural sweetness of maple.Read More
Kerry highlights 2025 food, beverage trends 11.28.2024 By Brooke Just Company’s 2025 Taste Trends report identifies six key themes.Read More
SFA spots top trends for 2025 11.20.2024 By Cathy Siegner Specialty Food Association sees snack innovation, South Asian flavors and more. Read More
McCormick seeking new opportunities with innovation, M&A 11.04.2024 By Keith Nunes Company outlined approach to both during investor day presentation. Read More
Syensqo’s Riza range may help with food preservation 11.01.2024 By Brooke Just Range is plant-based antioxidants, flavors derived from rosemary. Read More