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Givaudan to acquire Ungerer & Co.

11.11.2019

By Jeff Gelski

Ungerer & Co.’s history goes back to 1893.

Artificial intelligence accelerates product innovation

11.06.2019

By Charlotte Atchley

At Cereals & Grains 19, McCormick & Co. and IBM share the roadmap to how A.I. can tackle future innovation.

Mimicking chocolate and vanilla flavors in baked foods

11.05.2019

By Donna Berry

Caramel colors can replicate some of cocoa's features.

Western bakeries stay on top of emerging Middle Eastern ingredient trends

11.01.2019

By Karlee Renkoski

Sixty-six per cent of U.S. consumers are interested in seeing more of the region’s seasonings in retail stores.

Gold Coast Ingredients’ dream team streamlines product development

10.18.2019

By Karlee Renkoski

Bakers can access a range of experts at SMART Center.

Taking meat alternatives to the next level

10.18.2019

By Keith Nunes

Options to consider when trying to improve finished product texture and flavor.

‘Hero’ ingredients steady cracker purchases

10.16.2019

By Beth Day

Snack manufacturers perk up products by incorporating ancient grains, seeds and nuts.

Bensdorp rolls out clean label cocoa powder

08.30.2019

By Anna Wiber

The ingredient delivers rich color and flavor to a range of applications.

A healthy approach to maintaining chocolate’s flavor

08.27.2019

By Karlee Renkoski

The sensory profile of chocolate cannot be compromised.

Crafting cocoa products to meet evolving consumer expectations

08.13.2019

By Karlee Renkoski

Health and wellness trends are influencing chocolate baked foods.

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Hot cocoa flavored new products
Offerings from Mondelez, Kellanova and more are available now.
Morello, Elmais granted patents
Five manufacturers and suppliers were issued patents.

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Flavors
RSS

Givaudan to acquire Ungerer & Co.

Artificial intelligence accelerates product innovation

Mimicking chocolate and vanilla flavors in baked foods

Western bakeries stay on top of emerging Middle Eastern ingredient trends

Gold Coast Ingredients’ dream team streamlines product development

Taking meat alternatives to the next level

‘Hero’ ingredients steady cracker purchases

Bensdorp rolls out clean label cocoa powder

A healthy approach to maintaining chocolate’s flavor

Crafting cocoa products to meet evolving consumer expectations

Current Issues & Directories

Popular Articles

Hostess kicks off brand refresh with new logo, packaging

Mondelez reportedly eyeing deal to acquire Hershey

Plant proteins come in multiple options

Grupo Bimbo sues Maple Leaf Foods for C$2 billion

Popular Galleries

Hot cocoa flavored new products

Morello, Elmais granted patents

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Current Issues & Directories

Popular Articles

Popular Galleries

Flavors
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