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Cascadian Farm, Grain Millers in organic oat pact

03.08.2018

By Eric Schroeder

New program will support soil health research on oat farms in the Upper Midwest.

General Mills invests in organic acreage transition

03.08.2018

By Eric Schroeder

Agreement with Gunsmoke Farms will convert 34,000 acres of conventional farmland to certified organic by 2020.

Regenerative agriculture among top trends at Expo West

03.08.2018

By Monica Watrous

A sneak peek at the latest innovation in the natural and organic marketplace.

Terra Ingredients evolves from business rebrand

03.06.2018

By Eric Schroeder

AgMotion Specialty Grains also announces partnership with Stone Mill.

Organic ingredient trends: Ensuring compliance

03.06.2018

By Donna Berry

The list of approved ingredients is fluid, and product formulators must understand their options.

Organic winter wheat, corn prices climb

02.27.2018

By Ron Sterk

Soybean prices decline in December-January period.

Clif Bar, King Arthur Flour announce endowment

02.01.2018

By Eric Schroeder

Companies will fund a $1.5 million endowment at Washington State University.

Toufayan sets sights on organic flatbread expansion

01.31.2018

By Andy Nelson

Gilfert says company ‘looking for something a little different for consumers.’

Organic baker back in business

01.16.2018

By Jeff Gelski

Lancaster Food Co. in Pennsylvania ready to sell product in retail outlets and online.

Organic bread maker seeks funds to restart operations

01.02.2018

By Eric Schroeder

The Lancaster Food Co. was forced to shut down after loss of investment.

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