Prebiotic-probiotic synergies the focus of research 07.13.2020 By Jeff Gelski The findings could lead to personalized strategies to improve digestion, health.Read More
Probiotic drink features old, unsold bread 04.30.2020 By Jeff Gelski Researchers in Singapore seek industry partners to commercialize the drink.Read More
Immunity, germ prevention become more important product claims 04.24.2020 By Jeff Gelski Nielsen research looks at home care product claims.Read More
Chr. Hansen purchases probiotics company 04.22.2020 By Jeff Gelski HSO Health Care focuses on women’s health.Read More
Slideshow: Immunity supporting products are trending 04.14.2020 By Donna Berry COVID-19 is piquing consumer interest in a variety of wellness applications.Read More
Hitting the sweet spots for sweet baked goods 03.03.2020 By Jeff Gelski Consider opportunities in meal replacement, the vegan market and free of preservatives.Read More
Pairing probiotic strains with bakery products 02.25.2020 By Donna Berry There’s something for every application and every GI health need in the world of probiotics.Read More
Postbiotics: A gut-friendly prospect for baked foods 02.12.2020 By Donna Berry Functional ingredient features some of the health benefits associated with probiotics.Read More
Nestle in partnership to accelerate microbiome research 11.22.2019 By Sam Danley Is teaming up with university to learn more about nutrition and gut health.Read More
Bakers seek to improve digestive health through whole grains, fiber 09.16.2019 By John Unrein Ingredient suppliers are introducing a variety of new products.Read More