Post-baking process adds vitamin D to bread 06.22.2015 By Jeff Gelski Viasolde AB, a Swedish company, says the bread soon may be available at retail in Europe.Read More
Dietary Guidelines preview: nutrients to increase 12.31.2014 By Jeff Gelski Vitamin D, calcium, potassium and fiber are under-consumed across the entire U.S. population.Read More
Lallemand to market vitamin D baker’s yeast in Europe 07.07.2014 By Jeff Gelski The European Commission grants authorization.Read More
New mushroom ingredient features vitamin D 06.04.2014 By Jeff Gelski Using 2 mg of Earthlight Whole Food Vitamin D will allow for an "excellent source" claim in products.Read More