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Whole Grains
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Whole Grains Council launches ‘Grainies’

09.02.2021

By Eric Schroeder

Competition calls for consumers to show off their whole grain cooking skills.

Rare increase for whole wheat flour production

08.03.2021

By Josh Sosland

Second quarter production up from 2020; off from 2019.

Majority in US survey say they reach whole grain recommendation

07.30.2021

By Jeff Gelski

Gen Z, millennials and parents of young children are more likely to choose whole grains.

Nature’s Path Organic Foods No Added Sugar Granola

Nature’s Path introduces granola with no added sugar

07.27.2021

By Rebekah Schouten

Vegan granola is sweetened with date powder.

Whole grain intake linked to smaller waist size, study says

07.15.2021

By Jeff Gelski

Other links are found in blood sugar and blood pressure.

Ezekiel 4:9 Sprouted Flourless Flax Tortillas

Food For Life Baking adds new tortilla

07.06.2021

By Eric Schroeder

Ezekiel 4:9 Sprouted Flourless Flax Tortillas hit store shelves.

Arnold, Brownberry and Oroweat Small Slice Oatnut and 100% Whole Wheat bread

BBU debuts Small Slice bread line

06.14.2021

By Rebekah Schouten

Arnold, Brownberry and Oroweat brands now offer smaller slices of Oatnut and 100% Whole Wheat bread.

Rudi’s Rocky Mountain Bakery Organic Seeded Multigrain Bread

Rudi’s launches new organic bread

05.25.2021

By Eric Schroeder

Organic Seeded Multigrain Bread utilizes a 24-hour fermentation process.

Change on Sara Lee, Thomas’ labeling to reflect whole grain content

04.27.2021

By Eric Schroeder

Follows similar move by Flowers Foods earlier this year.

Definition of whole grain food receives approval

04.05.2021

By Jeff Gelski

A food must contain at least 50% whole grain ingredients based on dry weight to qualify.

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Fall flavors: Beyond pumpkin
Catalina Crunch, Bimbo Bakeries USA and many others have released unique seasonal products.
NAMA meeting highlights
Members of the milling community gathered at the NAMA annual meeting at the Sun Valley Resort in Sun Valley.

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Whole Grains
RSS

Whole Grains Council launches ‘Grainies’

Rare increase for whole wheat flour production

Majority in US survey say they reach whole grain recommendation

Nature’s Path introduces granola with no added sugar

Whole grain intake linked to smaller waist size, study says

Food For Life Baking adds new tortilla

BBU debuts Small Slice bread line

Rudi’s launches new organic bread

Change on Sara Lee, Thomas’ labeling to reflect whole grain content

Definition of whole grain food receives approval

Current Issues & Directories

Popular Articles

Bimbo acquisitions announced with earnings

TreeHouse Foods expands frozen waffle recall

Bakers look for more from their fats and oils

Regenerative ag ushering in new era of sustainable partnerships

Popular Galleries

Fall flavors: Beyond pumpkin

NAMA meeting highlights

Whole Grains RSS

Current Issues & Directories

Popular Articles

Popular Galleries

Whole Grains
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