Glanbia launches new oat, quinoa ingredients 03.21.2018 By Jeff Gelski The dispersibility and mouthfeel of BevGrad Oats GF and BevGrad Quinoa make them a good fit for powdered drink mixes.Read More
Cascadian Farm, Grain Millers in organic oat pact 03.08.2018 By Eric Schroeder New program will support soil health research on oat farms in the Upper Midwest.Read More
Canadian farmers to plant more wheat, canola and oats this year 02.20.2018 By Jay Sjerven Record area projected for canola.Read More
Bob’s Red Mill merges gluten-free, convenience 10.16.2017 By Jeff Gelski Oatmeal cups line attracts a younger market.Read More
U.S. durum down 45%, spring wheat down 21% 07.12.2017 By Ron Sterk U.S.D.A. sees winter wheat outturn up 2% from June, down 23% from 2016.Read More
Bay State buys stake in gluten-free oats supplier 07.10.2017 By Jeff Gelski MGM Seed & Grain is building a dedicated gluten-free oat processing facility.Read More
Richardson acquires European Oat Millers 06.26.2017 By Holly Demaree-Saddler European Oat Millers is the second largest oat miller in Europe.Read More
Private equity firm acquires Avena Foods 06.05.2017 By Keith Nunes Avena Foods is an oats manufacturer.Read More
Canadian canola, soybean area seen record high 04.21.2017 By Ron Sterk Durum acres seen down 17%, spring wheat up 8% from 2016.Read More
Grain Millers adding oat milling capacity 03.28.2017 By Josh Sosland Will spend C$100 million to add 80,000 tonnes of capacity in Yorkton.Read More