Company admits to selling adulterated products, bribing a U.S.D.A. inspector and misbranding products with intent to defraud.

Nearly three-quarters of those surveyed say they are getting all the information they need.

IFIC study shows Americans giving food safety issues less thought.

Rule on sanitary transport of human, animal foods needs additional time for examination and comments, says advocacy group.

Search for alternatives to partially hydrogenated oils accelerates after proposed F.D.A. rule.

Labeling of food produced with bioengineered ingredients would go into effect July 1, 2016.

A report by the Natural Resources Defense Council calls into question the adequacy of F.D.A.'s GRAS exemption.

Designating production lines for a specific allergen relieves sanitation stress.

Production for year also second highest on record.

The agency turns down AB Mauri objections and keeps current levels for the safe use of vitamin D2 bakers yeast.