Organic flour miller shutters New York mill 12.18.2024 By John Reidy Champlain Valley operated facility for nearly 40 years.Read More
Richardson International expanding Nebraska oat facility 12.13.2024 By Eric Schroeder Will more than double granola packaging capabilities.Read More
Pressure mounts to ensure masa foods are fortified with folic acid 12.02.2024 By Josh Sosland Advocates for masa fortification note that the cost is minimal. Read More
Uncertainty lingers for grain suppliers 11.28.2024 By Matt Noltemeyer, Crystal Futrell, and Jason Kendall Strong wheat, soybean and corn exports hampered by possible tariffs. Read More
Quarterly whole wheat flour production up 1.5% 11.05.2024 By Josh Sosland Accounts for 4.4% of total flour outturn in July-September.Read More
Flour production edges higher in quarter 11.01.2024 By Josh Sosland Marks third straight quarter of gains from ‘23.Read More
Scoular continues to build out sustainability solutions 10.28.2024 By John Reidy Emissions-reduction technology among highlights over past year.Read More
Dye valedictory urges focus on leadership 10.21.2024 By Dan Dye Retired Ardent Mills leader honored by NAMA. Read More
Nu Life Market wins Agribusiness of Year, Governor’s Award of Excellence 10.17.2024 By Lucas Cuni-Mertz The largest milling company dedicated to sorghum in the United States aims to promote regenerative farming practices.Read More
Ardent Mills readies for Hurricane Milton 10.09.2024 By John Reidy Port Redwing mill shuts down ahead of second hurricane threat in two weeks.Read More