Meeting ingredient sustainability goals comes down to sourcing 10.29.2024 By Charlotte Atchley Bakers wanting to accommodate value-added fat and oil ingredients need to consider sourcing. Read More
Scoular continues to build out sustainability solutions 10.28.2024 By John Reidy Emissions-reduction technology among highlights over past year.Read More
Kind ahead on almond sourcing milestones 10.23.2024 By Zachary Sosland Developments include USDA funding and expanded almond-farming acreage.Read More
Regenerative ag ushering in new era of sustainable partnerships 10.21.2024 By Josh Sosland CPG companies often are not fully informed about the intricacies of the wheat supply chain. Read More
Sponsored By St. Johns Packaging Five Ways to Improve Bakery Packaging Sustainability 10.21.2024 By Staff Elimination of multimaterial packaging, education, downgauging, recycled and bio-based content.Read More
Toufayan rolls out sustainable packaging makeover 10.18.2024 By Eric Schroeder Company introduces resealable zipper closure.Read More
Whole Foods identifies 2025’s top food trends 10.17.2024 By Cathy Siegner The retailer’s 10th annual report targets beverages, protein and packaging. Read More
Canada boosts investment in cereal sector 10.17.2024 By Russell Redman More than C$17 million earmarked for Cereals Canada, Protein Industries Canada initiatives.Read More
Pet Food Processing Exchange celebrates successful inaugural event 10.16.2024 By Nicole Kerwin The educational and networking event brought nearly 300 professionals together in Kansas City.Read More
Drive for sustainable packaging ‘never been more urgent’ 10.15.2024 By Lucas Cuni-Mertz More sustainable packaging materials are emerging, and machines are evolving to better handle them.Read More