New gluten-free oatmeal hits the market 10.24.2017 By Eric Schroeder Gluten Free Bar Power Breakfast available in five varieties in packaging that doubles as a serving bowl.Read More
Kellogg to launch Chocolate Frosted Flakes 10.20.2017 By Eric Schroeder Will be available beginning in November.Read More
Slideshow: New products from B.B.U., General Mills, Hostess 10.19.2017 By Rebekah Schouten Grain-based foods manufacturers launch extensions of their popular lines.Read More
D.K.B. expands Thin-Sliced bread line 10.18.2017 By Rebekah Schouten New variety packs 8 grams of whole grains per slice.Read More
Creating a cookie that is social-media friendly 10.17.2017 By Anna Wiber Belgian Boys give consumers a reason to snap a picture of their newest cookie. Read More
Hostess launches Molten Lava Ding Dongs 10.10.2017 By Rebekah Schouten Microwave-ready cakes join Deep-Fried Twinkies in the freezer aisle.Read More
Top Ramen reveals recipe makeover 10.09.2017 By Rebekah Schouten New formulation features less sodium, no added MSG and no artificial flavors.Read More
Slideshow: New products from Flowers Foods, Mondelez, G.H. Cretors 10.05.2017 By Rebekah Schouten Salted caramel flavor flourishing in new snack launches.Read More
Bob’s Red Mill debuts organic oatmeal cups 10.03.2017 By Rebekah Schouten Company responds to demand for more convenient, healthy breakfast options.Read More
General Mills, 7-Eleven team up for new c-store product 09.27.2017 By Rebekah Schouten The Pillsbury Stuffed Waffle is available exclusively at 7-Eleven stores.Read More