Home » Authors » Monica Watrous

Articles by Monica Watrous

General Mills going to school in education channel

03.21.2013

By Monica Watrous

The company said new whole-grain requirements for school nutrition programs represent a growth opportunity.

Leclerc Foods to expand Tennessee plant

03.18.2013

By Monica Watrous

The facility will add production for granola bars and baked bars.

ConAgra to expand Arkansas plant

03.18.2013

By Monica Watrous

$100 million project will add production of new frozen food business.

February sales decline for McDonald’s

03.08.2013

By Monica Watrous

Chain attributed leap year for drop in performance.

Snyder’s-Lance to close bakery plant

02.26.2013

By Monica Watrous

Closure will allow company to reduce costs and consolidate production.

Innovation and expansion lead Hershey growth strategy

02.22.2013

By Monica Watrous

Company aims for $10 billion target by 2017.

ConAgra’s frozen food pipeline ‘very, very full’

02.20.2013

By Monica Watrous

Launches span eating occasions and demographics.

Product development overhaul at heart of Kraft Foods strategy

02.20.2013

By Monica Watrous

Placing big bets on fewer product platforms defines the company's new approach.

Acquisitions boost earnings and sales at B&G Foods

02.15.2013

By Monica Watrous

Sales from Culver Specialty Brands contributed $81 million in 2012.

Industry urged to review food safety practices immediately

02.14.2013

By Monica Watrous

Food industry executives are advised to review manufacturing practices now in anticipation of the F.D.A.'s proposed food safety rules.

Current Issues & Directories

Baking Business

Baking Business

Baking Business

Baking Business

Popular Articles

Popular Galleries

New Oreo products
Mondelez International is set to release new Oreo products at the turn of the year.
Hot cocoa flavored new products
Offerings from Mondelez, Kellanova and more are available now.

©2025 SOSLAND PUBLISHING COMPANY

Design, CMS, Hosting & Web Development :: ePublishing