Sam Danley is a digital editor for Food Business News. He joined Sosland Publishing Company in 2019 after graduating from the University of Missouri-Kansas City, where he was editor-in-chief of the student-run University News. He holds a bachelor's degree in sociology and cultural anthropology.
Mar
2025
Five manufacturers and suppliers were issued patents
The American Society of Baking's BakingTech 2025 was held Feb. 16-18 in Orlando, Florida.