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Articles by Ryan Atkinson

Kwik Lock to launch bag closing line at IBIE

08.14.2019

By Ryan Atkinson

Company says it will include the world’s first sustainable closure.

Ozery Bakery debuts new packaging, products

05.31.2019

By Ryan Atkinson

Company will display items in Orlando, Fla., during IDDBA.

Cafe Valley Bakery launches 7UP cake bites

05.21.2019

By Ryan Atkinson

New sweet good features lemon-lime flavor of 7UP soda in a moist cake form.

Oven versatility key in baked foods production

02.12.2019

By Ryan Atkinson

Retailers have eye on efficient, reliable ovens.

5 Generation Bakers offering scholarship for future baking technologists

02.07.2019

By Ryan Atkinson

Will cover the cost of tuition at AIB International.

Groups request hours-of-service exemption for drivers

12.19.2018

By Ryan Atkinson

Comment period now open until Jan. 17, 2019.

Maredia to step down as c.e.o. of Sprouts

12.03.2018

By Ryan Atkinson

Nielsen and Lukow to fill in as co-c.e.o.s in interim.

Chocolate brings value to baked foods

11.26.2018

By Ryan Atkinson

Ingredient may be added as a topper or decorative touch to grab consumers’ attention.

Blueberries break through in baking

08.22.2018

By Ryan Atkinson

Year-round availability of fruit has been a game-changer.

Kroger autonomous delivery program set for debut

08.16.2018

By Ryan Atkinson

Retailer testing program in Scottsdale, Ariz.

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